Although many various “fad” diets are available, a balanced lifestyle and healthy food are the key to healthier living and improved weight control.
According to the Centers for Disease Control and Prevention, roughly 93.3 million adultsTrusted Source in the United States had obesity in 2015–2016. This amount is equivalent to 39.8 percent of the population.
Carrying excess body weight can increase the risk of major health problems, including heart disease, hypertension, and type 2 diabetes.
Crash diets are not a sustainable option, whatever rewards their proponents might claim them to have. To both lose weight safely and sustain that weight loss over time, it is vital to undertake gradual, persistent, and positive lifestyle adjustments.
10 tips for successful weight loss
People can reduce weight and maintain this decrease by completing numerous manageable actions. These include the following:
1. Eat varied, colorful, nutritionally dense foods
Healthful meals and snacks should constitute the cornerstone of the human diet. A simple method to develop a meal plan is to make sure that each meal consists of 50 percent fruit and vegetables, 25 percent whole grains, and 25 percent protein. Total fiber consumption should be 25–30 gramsTrusted Source (g) everyday.
Eliminate trans fats from the diet, and minimize the intake of saturated fats, which has a strong link with the occurrence of coronary heart disease.
Instead, people can ingest monounsaturated fatty acids (MUFA) or polyunsaturated fatty acids (PUFA), which are kinds of unsaturated fat.
The following foods are nutritious and generally rich in nutrients:
fresh fruits and vegetables
fish legumes nuts seeds
entire grains, such as brown rice and oats
Foods to avoid eating include:
foods with extra oils, butter, and sugar fatty red or processed meats
baked goodies
bagels
white bread
processed foods
In some situations, omitting specific items from the diet might lead a person to become deficient in some important vitamins and minerals. A nutritionist, dietitian, or another healthcare professional can advise a person how to consume enough nutrients while they are pursuing a weight loss program.
2. Keep a food and weight diary
Self-monitoring is a vital aspect in effectively reducing weight. People can use a paper diary, mobile app, or dedicated website to record every item of food that they consume each day. They can also measure their success by noting their weight on a weekly basis.
Those who can track their performance in modest increments and observe physical improvements are considerably more likely to stick to a weight loss strategy.
People can also keep track of their body mass index (BMI) utilizing a BMI calculator.
3. Engage in regular physical activity and exercise
Regular exercise is crucial for both physical and mental health. Increasing the frequency of physical activity in a disciplined and intentional approach is sometimes necessary for successful weight loss.
One hour of moderate-intensity movement every day, such as brisk walking, is excellent. If one hour per day is not practicable, the Mayo Clinic says that a person should strive for a minimum of 150 minutes every week.
People who are not generally physically active should steadily increase the amount of exercise that they undertake and gradually increase its intensity. This strategy is the most sustainable technique to ensure that regular exercise becomes a part of their routine.
In the same way that logging meals might psychologically help with weight loss, people may also benefit from keeping track of their physical activity. Many free mobile apps are available that track a person’s calorie balance once they log their food consumption and exercise.
If the notion of a complete workout seems frightening to someone who is new to exercise, they might begin by undertaking the following exercises to raise their exercise levels:
taking the stairs
sweeping leaves walking a dog gardening dancing playing outside games parking farther away from a building entrance
Individuals who have a minimal risk of coronary heart disease are unlikely to require medical examination prior of commencing an exercise plan.
However, previous medical evaluation may be advisable for some patients, especially those with diabetes. Anyone who is unsure about acceptable levels of exercise should speak to a healthcare practitioner.
4. Eliminate liquid calories
It is feasible to ingest hundreds of calories a day by consuming sugar-sweetened soda, tea, juice, or alcohol. These are characterized as “empty calories” because they give greater energy content without delivering any nutritional advantages.
Unless a person is having a smoothie to substitute a meal, they should attempt to stick to water or unsweetened tea and coffee. Adding a dash of fresh lemon or orange to water can enhance taste.
Avoid confusing dehydration for hunger. An individual can often satisfy sensations of hunger between planned meal times with a drink of water.
5. Measure servings and control portions
Eating too much of any food, even low-calorie veggies, can result in weight gain.
Therefore, consumers should avoid calculating a portion size or consuming food right from the packet. It is recommended to use measuring cups and serving size guides. Guessing leads to overestimating and the possibility of consuming a larger-than-necessary meal.
The following size comparisons can be beneficial for tracking meal intake when dining out:
quarter of a cup is a golf ball
one-half of a cup is a tennis ball
1 cup is a baseball
1 ounce (oz) of nuts is a loose handful
1 teaspoon is 1 playing die
1 tablespoon is a thumb tip
3 oz of meat is a deck of cards
1 slice is a DVD
These sizes are not accurate, but they can assist a person manage their food intake when the correct tools are not accessible.
6. Eat mindfully
Many people benefit from mindful eating, which involves being fully aware of why, how, when, where, and what they eat.
Making more nutritious eating choices is a direct effect of becoming more in tune with the body.
People who practice mindful eating also aim to eat more slowly and savor their food, focussing on the taste. Making a meal endure for 20 minutes allows the body to register all of the signals for satisfaction.
It is crucial to focus on being satisfied after a meal rather than full and to bear in mind that many “all natural” or low-fat foods are not necessarily a good choice.
People should also examine the following questions regarding their lunch choice:
\Is it good “value” for the calorie cost?
Will it provide satiety?
Are the ingredients healthful?
If it has a label, how much fat and sodium does it contain?
7. Stimulus and cue control
Many social and environmental signals could induce unnecessary eating. For example, some people are more likely to overeat while watching television. Others have problems delivering a bowl of chocolates to someone else without stealing a piece.
By being aware of what may trigger the desire to snack on empty calories, people might think of methods to change their routine to limit these triggers.
8. Plan ahead
Stocking a kitchen with diet-friendly items and making regular meal planning will result in more dramatic weight loss.
People seeking to lose weight or keep it off should clear their kitchen of processed or junk foods and ensure that they have the supplies on hand to cook easy, wholesome meals. Doing this can avoid hasty, unplanned, and irresponsible eating.
Planning meal selections before coming to social events or restaurants could help make the procedure smoother.
9. Seek social support
Embracing the support of loved ones is a vital aspect of a successful weight reduction journey.
Some people may choose to invite friends or family members to join them, while others might prefer to utilize social media to share their progress.
Other routes of help may include:
a positive social network group or individual counseling exercise clubs or partners employee-assistance programs at work
10. Stay positive
Weight loss is a gradual process, and a person may feel disheartened if the pounds do not slip off at quite the rate that they had anticipated.
Some days will be harder than others when sticking to a weight reduction or maintenance program. A effective weight-loss program demands the individual to persevere and not give up when self-change appears too difficult.
Some people might need to reset their goals, potentially by lowering the overall number of calories they are intending to eat or changing their exercise patterns.
The main thing is to keep a good mindset and be persistent in working toward overcoming the barriers to healthy weight loss.